Mother’s Day at Esteban

Fire, smoke, and the flavours of Latin America — shared across the table with the people you love. Join us for a long Sunday lunch or settle in for dinner as the evening begins.

Lunch from 12pm·Dinner from 5pm·Menu contains no nuts

The Menu

Four shared courses,
one great afternoon

Our Mother's Day set menu is built for the table — everything arrives to share, the way it should be. Choose from our full menu, a no-seafood option, or a vegan menu prepared with the same care and creativity.

$99 per adult · $30 children under 12

Full menuNo seafoodVeganKids

Snapper ceviche

Passion fruit, avocado, purple sweet potatoGF · DF

Taco de carnes

Scotch fillet, bone marrow salsaGF · DF

Grilled king prawns

Guajillo butter, chervilGF

Pollo al carbón

Tomatillo salsa, charred guindillas, chicken sauceGF · DF

Esteban potatoes

Green goddess dressing, fried garlicGF

Sweet corn churros

Flaked coconut, dulce de leche ice creamGF

Add something extra. Woodfired scallop with chorizo butter ($14) or a half dozen natural Sydney rock oysters pre-ordered at booking ($40). Champagne available by the glass or bottle.

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